Amount of Fatty acids, total polyunsaturated in Winged beans, mature seeds, cooked, boiled, without salt

Legumes and Legume Products

In 100 g (Grams) of Winged beans, mature seeds, cooked, boiled, without salt there is 1.551 g of Fatty acids, total polyunsaturated. Change amount

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Fatty acids, total polyunsaturated

Fatty acids, total polyunsaturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total polyunsaturated other than Winged beans, mature seeds, cooked, boiled, without salt.

Oil, safflower, salad or cooking, linoleic, (over 70%) 74.623 g 74.62%
Oil, grapeseed 69.9 g 69.9%
Oil, flaxseed, cold pressed 67.849 g 67.85%
Oil, sunflower, linoleic, (approx. 65%) 65.7 g 65.7%
Oil, flaxseed, contains added sliced flaxseed 64.876 g 64.88%
Oil, walnut 63.3 g 63.3%
Oil, poppyseed 62.4 g 62.4%
Oil, wheat germ 61.7 g 61.7%
Oil, industrial, soy, low linolenic 58.932 g 58.93%
Oil, industrial, soy, refined, for woks and light frying 58.208 g 58.21%
Oil, soybean, salad or cooking 57.74 g 57.74%
Oil, vegetable, soybean, refined 57.333 g 57.33%
Salad dressing, mayonnaise, soybean and safflower oil, with salt 55 g 55%
Oil, corn, industrial and retail, all purpose salad or cooking 54.677 g 54.68%
Oil, cooking and salad, ENOVA, 80% diglycerides 53.37 g 53.37%
Oil, tomatoseed 53.1 g 53.1%
Oil, industrial, soy, ultra low linolenic 52.149 g 52.15%
Oil, cottonseed, salad or cooking 51.9 g 51.9%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 48.1 g 48.1%
Nuts, walnuts, english 47.174 g 47.17%

Winged beans, mature seeds, cooked, boiled, without salt

Winged beans, mature seeds, cooked, boiled, without salt is a type of Legumes and Legume Products. The most significant nutrients in Winged beans, mature seeds, cooked, boiled, without salt are listed below.

Water 67.19 g 67.19%
Energy (calorie) 147 kcal
Energy (joule) 615 kJ
Protein 10.62 g 10.62%
Total lipid (fat) 5.84 g 5.84%
Ash 1.43 g 1.43%
Carbohydrate, by difference 14.94 g 14.94%
Calcium, Ca 142 mg 0.14%
Iron, Fe 4.33 mg
Magnesium, Mg 54 mg 0.05%
Phosphorus, P 153 mg 0.15%
Potassium, K 280 mg 0.28%
Sodium, Na 13 mg 0.01%
Zinc, Zn 1.44 mg
Copper, Cu 0.773 mg
Manganese, Mn 1.199 mg
Selenium, Se 2.9 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.295 mg
Riboflavin 0.129 mg

Nutrients in Winged beans, mature seeds, cooked, boiled, without salt